Sunday, August 25, 2013

Weekly Specials 8/25 - 8/31

Weekly Specials 8/25 - 8/31 Enjoy the best of local summer harvests!

Fresh Corn and Tomato Salad - $8.50

Nectarines and Heirloom Tomatoes - Fresh nectarines and heirloom tomatoes with toasted pine nuts, shaved Parmesan cheese and a olive oil and balsamic drizzle.  $10.50

Grilled Summer Vegetables with Couscous and Roasted Red Pepper Yogurt Sauce - Grilled peppers, squash and shitake mushrooms on a bed of couscous served with roasted red pepper yogurt.  $15/2 servings or $27/4

Balsamic Grilled Pork Chops - Balsamic vinegar marinaded bone in chops served with green bean almondine. $24/ 2 servings or $45/ 4 servings.

Pesto Orzo - Orzo with fresh from our garden basil pesto topped with sliced chicken breast and grape tomatoes.  $18/ 2 or $34/ 4

Berry Rhubarb Crisp - Assorted fresh berries and rhubarb topped with a lightly sweetened oatmeal crisp.  $5 each   



To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com 
Packages-
2 serving size- $79
For families - $155

Delivery fee of $5 is added to all orders.

Place order by 5pm Sunday the 25th for delivery on Monday or by 5pm Wed. for delivery on Thursday.

Saturday, August 17, 2013

Weekly Specials 8/18 - 8/24 The Best of Summer

 Weekly Specials 8/18 - 8/24 Enjoy the best of local summer harvests!

Tomato Gazpacho - Chilled tomato and vegetable soup topped with fresh basil leaves.  $8/ 32oz

Grilled Summer Panzanella Salad - Grilled onions and peppers tossed with fresh tomatoes and cucumbers served with grilled croutons and champagne vinaigrette.  Serves 1 as a main dish or 3-4 as a side.  $10

Nectarines and Heirloom Tomatoes - Fresh nectarines and heirloom tomatoes with toasted pine nuts, shaved Parmesan cheese and a olive oil and balsamic drizzle.  $10.50

Chili-rubbed Pork Tenderloin with Potato Wedges and Summer Squash Saute - Ancho chili rubbed pork tenderloin medallions with oven roasted potato wedges and fresh yellow squash and zucchini saute. $25/ 2 servings or $40/ 4 servings.

Southwest Stuffed Peppers - Sweet red and yellow peppers stuffed with rice, fresh local corn, black beans and choice of bison or chicken.  $15/ 2 or $25/ 4

Cornbread with Honey Butter - Sweet cornbread served with honey compound butter.  $8   


To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com 
Packages-
2 serving size- $75
For families - $130

Delivery fee of $5 is added to all orders.

Place order by 5pm Sunday the 18th for delivery on Monday or by 5pm Wed. for delivery on Thursday.

All major credit cards are accepted.

Saturday, August 10, 2013

Weekly Specials 8/11 - 8/18 Back to School with ease!

Back to School Specials -   This week only Kids Corner meals are only $4.50 each!

Specials -

Chopped Salad - Chopped greens and veggies served with lemon thyme vinaigrette.  $12

Heirloom Tomato Salad- Sliced local heirloom tomatoes with a side of balsamic vinegar.  $8/2 or $14/4

Lemon Thyme Roasted Chicken Dinner- Whole chicken roasted with lemon and thyme, served with whipped mashed potatoes and green bean almondine. - $25/ 2 servings $30/ 4

Mushroom Risotto - Creamy risotto with crimini and button mushrooms.  $18/2 or $32/4




Zucchini Bread- $6 each loaf


 To place an order call Meghan at 434-566-4336 or 
email Meghanprats@gmail.com
Packages-
2 people - Each special portioned for 2 servings - $65.00
Families - Each special portioned for 4 servings - $100.00
Delivery fee of $5 is added to all orders.
Place order by 5pm Sunday the 11th for delivery on Monday or by 5pm Wed for delivery on Thursday.

Sunday, August 4, 2013

Weekly Specials 8/4 - 8/11 Southern Classics

Weekly Specials 8/4 - 8/11 Southern Classics
Chef Salad served with Buttermilk Ranch Dressing - $10 (serves one as a main dish or 3-4 as a side)
Oven Fried Chicken -White meat quarters $8 each Dark quarters $7 each, Family portion is whole
                                   chicken $24
Pork Tenderloin Roast with a side of gravy - $16/2 or $26/4
Baked Mac and Cheese - $7/2 or $12/4
Butterbeans - $6/2 or $11/4
Collard Greens - $7.50/2 or $13.50/4
Corn Bread - $5 each circle loaf

To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com 
Packages-
2 people - Each special portioned for 2 servings - $65.00
Families - Each special portioned for 4 servings - $110.00
Delivery fee of $5 is added to all orders.
Place order by 5pm Sunday the 4th for delivery on Monday or by 5pm Wed for delivery on Thursday.