Chicken
Tortilla Soup - Shredded chicken and diced vegetables in a mildly
spiced chicken stock, served with slices of lime. 32oz- $11
Broccoli Cheddar Soup - Broccoli and sharp cheddar pureed together in house made vegetable broth. (Veg) 32oz $11
Smokey Turkey and Rice Soup - Chunks of smoked turkey breast with vegetables and rice in house made turkey stock. 32oz $12
Beet Salad - Roasted baby beets with mushrooms and baby
lettuces served with Dijon vinaigrette dressing. Serves 1 as a main
dish
or 3-4 as a side. (Vegan) $12
Puy Lentil Salad - Puy lentils with tomatoes, red onion and cilantro. (vegan) 16oz $14.50
Sun Dried Tomato Risotto - Creamy risotto with sweet sun dried tomatoes and parmesan cheese. (veg) $22/2 or $40/4
Chicken Pesto Pasta - Tender shreds of chicken and orzo pasta with basil pesto and cherry tomatoes. $26/2 or $49/4
Balsamic Grilled Chicken - Balsamic marinaded chicken breasts, grilled and served with lemon pepper orzo. $28/2 or $52/4
Pork and Peppers - Lean chunks of pork loin with stir fried peppers served over brown and wild rice blend. $30/2 or $55/4
Ale
Braised Short Ribs - Bone in short ribs slow roasted with butternut
squash and plum tomatoes then served with a side of rice pilaf. $34/2 or $62/4
Sides - All sides are $4.50 with a meal or $6 a la carte
Roasted Acorn Squash
Roasted Beets
Glazed Radishes
Sauteed Kale
Mashed Potatoes
House Salad with choice of dressing
To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com
Delivery fee of $5 is added to all orders.
Due
to the holiday this week there will only be delivery on Monday. If you
need a custom order please contact me as soon as possible.
Happy New Year!
Friday, December 27, 2013
Saturday, December 21, 2013
Weekly Specials 12/23 - 12/29
Please place orders by noon on Sunday. With all the shoppers out I need to allow more time for shopping. Thank you!
Split Pea Soup - Creamy split pea soup with ham cooked in house made stock. 32oz $12
Sausage and Broccoli Rabe Soup - Mild Italian sausage, local broccoli rabe and cannellini beans in a house made chicken broth! 32 oz $12
Vegetable Soup - Homemade vegetable stock packed with fresh carrots, potatoes, zucchini, tomatoes and corn. 32oz $11
Red and Green Salad - Red radishes, red apples and red onions on a bed of romaine lettuce and served with red wine vinaigrette. $10
Quinoa Tabbouleh - Quinoa with cucumber, cherry tomatoes, roasted peppers and parsley in a light lemon dressing. 12oz $15
Greek Salad with Hummus and Pitas - Slices of cucumber and red onions with cherry tomatoes, herbs and feta cheese served with creamy yogurt dressing and a side of hummus and pita rounds. $22/2 or $40/4
Stuffed Acorn Squash - Roasted acorn squash stuffed with portabello mushrooms and rice then topped with Parmesan cheese. $26/2 or $45/2
Lime Cilantro Chicken - Boneless chicken breasts marinaded in lime and cilantro then grilled, served with black beans and rice. $28/2 or $49/4
Chorizo Stuffed Pork Loin - Lean pork loin roast stuffed with spicy chorizo sausage and roasted to perfection, served with black beans and rice. $30/2 or $52/4
Ropa Vieja - (Old Clothes) Shredded flank steak (grass fed, organic) and roasted peppers in a Cuban spiced tomato sauce, truly a slow cooked treat! Comes with your choice of cilantro lime rice or black beans and rice. $35/2 or $58/4
Sides - All sides are $4.50 with a meal or $6 a la carte
Roasted squash
Green Beans with Almonds
Savory Sauteed Mushrooms
Creamed Peas
House Salad
To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com
Delivery fee of $5 is added to all orders.
Due to the holiday this week there will only be delivery on Monday. If you need a custom order please contact me as soon as possible.
Merry Christmas!
Split Pea Soup - Creamy split pea soup with ham cooked in house made stock. 32oz $12
Sausage and Broccoli Rabe Soup - Mild Italian sausage, local broccoli rabe and cannellini beans in a house made chicken broth! 32 oz $12
Vegetable Soup - Homemade vegetable stock packed with fresh carrots, potatoes, zucchini, tomatoes and corn. 32oz $11
Red and Green Salad - Red radishes, red apples and red onions on a bed of romaine lettuce and served with red wine vinaigrette. $10
Quinoa Tabbouleh - Quinoa with cucumber, cherry tomatoes, roasted peppers and parsley in a light lemon dressing. 12oz $15
Greek Salad with Hummus and Pitas - Slices of cucumber and red onions with cherry tomatoes, herbs and feta cheese served with creamy yogurt dressing and a side of hummus and pita rounds. $22/2 or $40/4
Stuffed Acorn Squash - Roasted acorn squash stuffed with portabello mushrooms and rice then topped with Parmesan cheese. $26/2 or $45/2
Lime Cilantro Chicken - Boneless chicken breasts marinaded in lime and cilantro then grilled, served with black beans and rice. $28/2 or $49/4
Chorizo Stuffed Pork Loin - Lean pork loin roast stuffed with spicy chorizo sausage and roasted to perfection, served with black beans and rice. $30/2 or $52/4
Ropa Vieja - (Old Clothes) Shredded flank steak (grass fed, organic) and roasted peppers in a Cuban spiced tomato sauce, truly a slow cooked treat! Comes with your choice of cilantro lime rice or black beans and rice. $35/2 or $58/4
Sides - All sides are $4.50 with a meal or $6 a la carte
Roasted squash
Green Beans with Almonds
Savory Sauteed Mushrooms
Creamed Peas
House Salad
To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com
Delivery fee of $5 is added to all orders.
Due to the holiday this week there will only be delivery on Monday. If you need a custom order please contact me as soon as possible.
Merry Christmas!
Sunday, December 15, 2013
Weekly Specials 12/15 - 12/22
Creamy Potato with Roasted Garlic Soup - (Vegetarian) 32oz $10
Butternut Squash and Apple Soup - Creamy butternut squash and sweet apples pureed with apple cider. (Vegan) 32oz $12
Beef and Barley Soup - Lean beef chunks with barley and vegetables in a rich beef broth. 32oz $11
Harvest Salad - Baby lettuces with pecans, dried cranberries and blue cheese served with balsamic vinaigrette dressing. (Veg) $10
Middle Eastern Vegetable Salad - Tomatoes, cucumbers, scallions and chick peas tossed with a lemon herb dressing and topped with feta cheese. (Vegetarian) 16oz $12
Kale Salad - Tuscan kale with cranberries, chickpeas, edamame and herbs tossed in a lemon dressing. Serves 2 as a main dish or 4-6 as a side. (Veg) $12
Farro and Quinoa Salad - Farro and quinoa tossed with celery, fennel and parsley and served with pomegranate vinaigrette. Serves 2 as a main dish or 4 as a side. (Veg) $11
Roasted Root Vegetables and Pineapple - Roasted potatoes, turnips and squash tossed with sweet pineapple. $24/2 or $44/4
Shrimp Scampi -Fresh Gulf shrimp in a rich garlic sauce tossed with angel hair pasta.
$26/2 or $45/4
Chicken with Wild Mushrooms - Bone in chicken and wild mushrooms simmered with sherry, garlic and thyme and served on a bed of wild rice. $28/2 or $45/4
Potato Kale and Kielbasa - Creamy mashed potatoes with kale topped with browned kielbasa sausage and muenster cheese. $26/2 or $43/4
Pot Roast - Grass fed beef pot roast with potatoes and carrots and a side of rich beef gravy. $30/2 or $50/4
Sides - All sides are $4.50 with a meal or $7 a la carte
Roasted Brussels Sprouts
Savory Sauteed Mushrooms
Glazed Carrots
Creamed Spinach
To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com
Delivery fee of $5 is added to all orders.
Place order by 5pm Sunday for delivery on Monday or by 5pm Wed. for delivery on Thursday. Custom orders are always available.
Butternut Squash and Apple Soup - Creamy butternut squash and sweet apples pureed with apple cider. (Vegan) 32oz $12
Beef and Barley Soup - Lean beef chunks with barley and vegetables in a rich beef broth. 32oz $11
Harvest Salad - Baby lettuces with pecans, dried cranberries and blue cheese served with balsamic vinaigrette dressing. (Veg) $10
Middle Eastern Vegetable Salad - Tomatoes, cucumbers, scallions and chick peas tossed with a lemon herb dressing and topped with feta cheese. (Vegetarian) 16oz $12
Kale Salad - Tuscan kale with cranberries, chickpeas, edamame and herbs tossed in a lemon dressing. Serves 2 as a main dish or 4-6 as a side. (Veg) $12
Farro and Quinoa Salad - Farro and quinoa tossed with celery, fennel and parsley and served with pomegranate vinaigrette. Serves 2 as a main dish or 4 as a side. (Veg) $11
Roasted Root Vegetables and Pineapple - Roasted potatoes, turnips and squash tossed with sweet pineapple. $24/2 or $44/4
Shrimp Scampi -Fresh Gulf shrimp in a rich garlic sauce tossed with angel hair pasta.
$26/2 or $45/4
Chicken with Wild Mushrooms - Bone in chicken and wild mushrooms simmered with sherry, garlic and thyme and served on a bed of wild rice. $28/2 or $45/4
Potato Kale and Kielbasa - Creamy mashed potatoes with kale topped with browned kielbasa sausage and muenster cheese. $26/2 or $43/4
Pot Roast - Grass fed beef pot roast with potatoes and carrots and a side of rich beef gravy. $30/2 or $50/4
Sides - All sides are $4.50 with a meal or $7 a la carte
Roasted Brussels Sprouts
Savory Sauteed Mushrooms
Glazed Carrots
Creamed Spinach
To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com
Delivery fee of $5 is added to all orders.
Place order by 5pm Sunday for delivery on Monday or by 5pm Wed. for delivery on Thursday. Custom orders are always available.
Saturday, December 7, 2013
Weekly Specials 12/8 - 12/14
Italian Wedding Soup - Homemade chicken stock with tiny chicken meatballs, pasta and spinach. 32oz- $10
Cream of Mushroom soup - Cream of wild mushroom with a touch of brandy. 32oz $11
Chopped Salad - Chopped romaine lettuce, cucumber, radish, celery, peas, and toasted almonds served with lemon dill dressing. $9.50
Lentil Salad - Green lentils with grapes, cucumber, red pepper and hazelnuts topped with lemon vinaigrette dressing. 16oz $8.50
Kamut Veggie Bowl - Kamut wheat berries with broccoli and edamame served with house ranch or Dijon vinaigrette for a vegan meal. $20/2 or $36/4
Southwestern Quinoa and Black Bean Casserole - Quinoa and black beans with southwestern spices topped with cheddar jack cheese. (Vegetarian) $24/2 or $42/4
Baked Chicken and Cherry Tomatoes - Boneless chicken breasts baked with cherry tomatoes, lemon slices and fresh herbs. Served with a side of wild rice or mashed potatoes. $24/2 or $42/4
Pork chops with Lentils and Braised Onions - Bone in chops with brown lentils and sweet braised onions. Served with a side of wild rice. $28/2 or $49/4
Bacon Wrapped Meatloaf - Apple wood smoked bacon wrapped around tender meatloaf topped with tomato sauce and served with a side of roasted garlic mashed potatoes. Your choice ground beef or ground turkey. $25/2 or $38/4
Sides - All sides are $4.50 with a meal or $6 a la carte
Kale Orzo
Portabello Gratin
Winter Squash with Spiced Butter
Green Beans with Cherry Tomatoes and Almonds (Vegan)
To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com
Delivery fee of $5 is added to all orders.
Place order by 5pm Sunday for delivery on Monday or by 5pm Wed. for delivery on Thursday. Custom orders are always available.
Cream of Mushroom soup - Cream of wild mushroom with a touch of brandy. 32oz $11
Chopped Salad - Chopped romaine lettuce, cucumber, radish, celery, peas, and toasted almonds served with lemon dill dressing. $9.50
Lentil Salad - Green lentils with grapes, cucumber, red pepper and hazelnuts topped with lemon vinaigrette dressing. 16oz $8.50
Kamut Veggie Bowl - Kamut wheat berries with broccoli and edamame served with house ranch or Dijon vinaigrette for a vegan meal. $20/2 or $36/4
Southwestern Quinoa and Black Bean Casserole - Quinoa and black beans with southwestern spices topped with cheddar jack cheese. (Vegetarian) $24/2 or $42/4
Baked Chicken and Cherry Tomatoes - Boneless chicken breasts baked with cherry tomatoes, lemon slices and fresh herbs. Served with a side of wild rice or mashed potatoes. $24/2 or $42/4
Pork chops with Lentils and Braised Onions - Bone in chops with brown lentils and sweet braised onions. Served with a side of wild rice. $28/2 or $49/4
Bacon Wrapped Meatloaf - Apple wood smoked bacon wrapped around tender meatloaf topped with tomato sauce and served with a side of roasted garlic mashed potatoes. Your choice ground beef or ground turkey. $25/2 or $38/4
Sides - All sides are $4.50 with a meal or $6 a la carte
Kale Orzo
Portabello Gratin
Winter Squash with Spiced Butter
Green Beans with Cherry Tomatoes and Almonds (Vegan)
To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com
Delivery fee of $5 is added to all orders.
Place order by 5pm Sunday for delivery on Monday or by 5pm Wed. for delivery on Thursday. Custom orders are always available.
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