Weekly Specials 12/1 - 12/7

Weekly Specials 12/1 - 12/7

Turkey Noodle Soup - Chunks of turkey, carrots and celery in a fresh turkey stock.  32 oz $12
 
Rustic Lentil Soup with Chard - Brown lentils simmered with red peppers, carrots and swiss chard.  (Veg, GF)  32oz $11

Spinach Salad with Beets - Baby spinach topped with roasted beets served with orange vinaigrette dressing.  (Vegan, GF) $10

Wheat Berry Salad - Wheat berries with snow peas and carrots tossed in a sesame vinaigrette dressing.  (Vegan)  16oz $8.50

Wild Mushroom Risotto - Assorted wild mushrooms in a deliciously creamy risotto. (Veg, GF) $27/2 or $44/4

Spaghetti with Portobello mushrooms and Kale - Whole wheat spaghetti with thin slices of portobello mushrooms and Tuscan kale.  (Vegan, GF pasta available) $25/2 or $45/4

Indian Spiced Vegetables and Chick Peas - Potatoes, cauliflower, spinach and chick peas with Indian spices topped with chopped cashews and served with basmati rice.  (Vegan)  $25/2 or $44/4

Turkey Pot Pie - Chunks of fresh roasted turkey with fresh vegetables in a light gravy and topped with flaky pastry dough.  $24/2 or $48/4

Grilled Chicken and Bacon Penne Pasta - Grilled chicken with smokey bacon tossed with penne pasta and baked in a creamy cheddar and gruyere cheese sauce!  $28/2 or $45/4

Grilled Pork Medallions - Tender lean pork chops grilled and served with roasted cabbage slaw.  $28/2 or $49/4

Sesame Steak - Sliced grass-fed organic beef stir-fried with napa cabbage, carrots and English cucumber in a sesame ginger sauce.  Served with white or brown rice. (GF)  $32/2 or  $55/4

Sides - All sides are $4.50 with a meal or $6 a la carte
Pomegrante Glazed Acorn Squash
Glazed Radishes
Steamed Broccoli and Cauliflower 
House Salad with choice of dressing
Sauteed Baby Carrots
Roasted Beets

To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com

Delivery fee of $5 is added to all orders.

Weekly Specials 11/17 - 11/23

Weekly Specials 11/17 - 11/23

Italian Wedding Soup - Homemade chicken stock with tiny chicken meatballs, pasta and spinach. 32oz-  $11

13 Bean Chili - Lean ground beef and 13 different types of beans make up a rich and filling and fiber rich meal!  Come with shredded cheddar cheese for topping.  (Sub ground turkey for no additional charge)  GF  32oz - $15

Chopped Salad - Chopped romaine lettuce, cucumber, radish, celery, peas, and toasted almonds served with lemon dill dressing.  (Veg, GF)  $13

Harvest Salad - Baby lettuces with sliced pears, toasted walnuts and dried cranberries served with balsamic vinaigrette.  Serves 1 as a main dish or 3-4 as a side. (Veg, GF)  $12

Stuffed Acorn Squash - Roasted acorn squash stuffed with portabello mushrooms and rice then topped with Parmesan cheese.  (veg, GF)  $25/2 or $44/2

Wild Mushroom Risotto - Assorted wild mushrooms in a deliciously creamy risotto. (Veg, GF) $26/2 or $44/4

Twice Baked Spaghetti Squash - Roasted spaghetti squash tossed with a fresh marinara sauce and parmesan cheese then stuffed back into the shell topped with mozzarella cheese and baked until bubbly and golden brown.  (GF, Veg)    $26/2 or $44-4

Creamy Lemon Chicken - Boneless, skinless chicken breasts braised in a creamy lemon sauce with potatoes, red peppers and artichokes. (GF)   $28/2 or $46/4

Chimichurri Chicken - Boneless skinless chicken marinaded in fresh herb chimichurri sauce then grilled and served with black beans and rice. (GF)  $28/2 or $46/4

Beef Bourguignon - Grass fed organic beef slow cooked with carrots, pearl onions and mushrooms in a rich wine sauce.  Served with whipped potatoes.  (GF) $29/2 or $55/4

Bacon Wrapped Meatloaf - Apple wood smoked bacon wrapped around tender meatloaf topped with tomato sauce and served with a side of roasted garlic mashed potatoes. Your choice ground beef or ground turkey. (GF available)  $29/2 or $50/4

Sides - All sides are $4.50 with a meal order or $6 a la carte
House Salad with choice of dressing
Roasted Acorn Squash
Black beans and rice
Savory Sauteed Mushrooms
Garlicy Wilted Spinach
Green Bean Almondine

To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com

Please order by 3pm for next day delivery. Deliveries are Monday, Wed, and Friday.
Custom orders are always available with a 1 to 2 day turn around time.

Weekly Specials 11/10 - 11/16

Weekly Specials 11/10 - 11/16

Winter Minestrone Soup- Italian pancetta, cannellini beans, diced tomatoes, carrots, celery, potatoes and swiss chard slow simmered together in house made broth.  A very filling soup to warm you body and soul!     (GF)   32oz $10.50

Rustic Lentil Soup with Chard - Brown lentils simmered with red peppers, carrots and swiss chard.  (Veg, GF)  32oz $11

Kale Chopped Salad - Tuscan kale with cranberries, chickpeas, edamame and herbs tossed in a lemon dressing.  Serves 2 as a main dish or 4-6 as a side.  (Veg, GF)    $12

Sicilian Salad - Three lettuces with thin sliced fennel and oranges, served with red wine vinaigrette dressing.  (Veg, GF)   $12

Red and Green Salad - Red radishes, red apples and red onions on a bed of romaine lettuce and served with red wine vinaigrette. (Veg, GF)    $12

Quinoa-Stuffed Peppers - Sweet bell peppers stuffed with quinoa, tomatoes, spinach and pine nuts then topped with fresh basil pesto. (Vegan, GF)   $24/2 or $45/4

Lemon Caper Chicken - Pan seared boneless skinless chicken breast topped with a creamy lemon caper sauce and served with your choice of rice pilaf or smashed potatoes. (GF) $28/2 or $50/4

Chicken Pot Pie - White meat chicken with fresh vegetables in a light gravy and topped with flaky pastry dough.  (GF option available)    $24/2 or $48/4

Shepherd's Pie - Grass fed organic ground beef with vegetables in a rich gravy topped with silky whipped potatoes and cheddar cheese.  (GF option available)    $32/2 or $59/4  

Sides - All sides are $4.50 with a meal order or $6 a la carte
House Salad with choice of dressing

Roasted Beets
Green Bean Almondine
Garlicky Broccoli

Savory Sauteed Mushrooms

To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com

Please order by 3pm for next day delivery. Deliveries are Monday, Wed, and Friday.
Custom orders are always available with a 1 to 2 day turn around time.  View the full menu at www.MealsbyMeghan.com