Weekly Specials 6/2 - 6/8

Sorrel Vichyssoise - This creamy potato soup from France is served cold and can only be made in the Spring with fresh sorrel.   Don't miss your chance to try it out!  (Veg, GF)  $12/ 32oz

Spring Green Minestrone - Fresh soup packed with market veggies like leeks, carrots, peas and parsley with ditalini pasta and pearl onions.  Yum!  (Veg)  $11/ 32oz

Mache Salad - Fresh from the farm mache greens with grated raw baby beets and white radishes with white wine vinaigrette dressing.  (Vegan, GF, raw)  $12

Spinach Salad with Beets - Baby spinach topped with roasted beets and sectioned oranges served with orange vinaigrette dressing. (GF) $10

Spring Salad - Crisp romaine lettuce topped with cucumbers, peas, asparagus, green beans and served with green goddess or Dijon vinaigrette dressing.  (Veg, GF) $12

Middle Eastern Vegetable Salad - Tomatoes, cucumbers, scallions and chick peas tossed with a lemon herb dressing and topped with feta cheese. (Veg, GF) $12 

Spring Vegetable Risotto - Creamy risotto with mushrooms, asparagus, peas, tomatoes, and carrots with fontina and Parmesan cheeses.  (Veg)  $26/2 or $49/4

Bucatini with Olive-Caper sauce - Bucatini pasta tossed with capers, olives, fresh tomatoes and chunks of mozzarella.  $25/2 or $44/4

Chimichurri Chicken - Boneless skinless chicken marinaded in fresh herb chimichurri sauce then grilled and served with black beans and rice.  $28/2 or $46/4

Chili-rubbed Pork Tenderloin with Potato Wedges and Zucchini- Ancho chili rubbed pork tenderloin medallions with oven roasted potato wedges and fresh zucchini saute.    $28/ 2 servings or $46/ 4 servings.

Bacon Wrapped Meatloaf - Apple wood smoked bacon wrapped around tender meatloaf topped with tomato sauce and served with a side of roasted garlic mashed potatoes.   Your choice ground beef or ground turkey.  $29/2 or $50/4

Sides - All sides are $4.50 with a meal order or $6 a la carte
House Salad with choice of dressing
Wilted Spinach
Roasted Root Vegetables
Steamed Asparagus
Green Beans
Baby Carrots

To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com

Please order by 3pm for next day delivery.  Deliveries are Monday, Wed, and Friday.
Custom orders are always available with a 1 to 2 day turn around time.