Weekly Specials 12/15 - 12/22

Creamy Potato with Roasted Garlic Soup - (Vegetarian)      32oz $10

Butternut Squash and Apple Soup - Creamy butternut squash and sweet apples pureed with apple cider. (Vegan)       32oz $12

Beef and Barley Soup - Lean beef chunks with barley and vegetables in a rich beef broth.   32oz $11

Harvest Salad - Baby lettuces with pecans, dried cranberries and blue cheese served with balsamic vinaigrette dressing.  (Veg)   $10

Middle Eastern Vegetable Salad - Tomatoes, cucumbers, scallions and chick peas tossed with a lemon herb dressing and topped with feta cheese.  (Vegetarian)      16oz $12

Kale Salad - Tuscan kale with cranberries, chickpeas, edamame and herbs tossed in a lemon dressing.  Serves 2 as a main dish or 4-6 as a side.  (Veg)    $12

Farro and Quinoa Salad - Farro and quinoa tossed with celery, fennel and parsley and served with pomegranate vinaigrette.  Serves 2 as a main dish or 4 as a side.  (Veg)     $11

Roasted Root Vegetables and Pineapple - Roasted potatoes, turnips and squash tossed with sweet pineapple.  $24/2 or $44/4

Shrimp Scampi -Fresh Gulf shrimp in a rich garlic sauce tossed with angel hair pasta.
$26/2 or $45/4

Chicken with Wild Mushrooms - Bone in chicken and wild mushrooms simmered with sherry, garlic and thyme and served on a bed of wild rice. $28/2 or $45/4

Potato Kale and Kielbasa -   Creamy mashed potatoes with kale topped with browned kielbasa sausage and muenster cheese.  $26/2 or $43/4

Pot Roast - Grass fed beef pot roast with potatoes and carrots and a side of rich beef gravy.          $30/2 or $50/4

Sides - All sides are $4.50 with a meal or $7 a la carte
Roasted Brussels Sprouts
Savory Sauteed Mushrooms
Glazed Carrots
Creamed Spinach

To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com

Delivery fee of $5 is added to all orders.

Place order by 5pm Sunday for delivery on Monday or by 5pm Wed. for delivery on Thursday. Custom orders are always available.