Weekly Specials 1/12 - 1/18
Italian Wedding Soup - Homemade chicken stock with tiny meatballs, pasta and spinach. 32oz- $12
Vegetable Soup - Homemade vegetable stock packed with fresh carrots, potatoes, zucchini, tomatoes and corn. (Veg, GF) 32oz $12
Chicken and Farfalle Soup - Tender chunks of chicken with carrots, celery and farfalle noodles in our house chicken stock. 32oz $12
Spinach Salad with Beets - Baby spinach topped with roasted beets served with orange vinaigrette dressing. (GF) $14
Chopped Salad - Chopped romaine lettuce, cucumber, radish, celery, peas, and toasted almonds served with lemon dill dressing. (Vegan, GF) $14
Greek Chicken and Quinoa Salad - Chunks of white meat chicken with quinoa, cucumbers, tomatoes and red onion tossed in red wine vinaigrette dressing and topped with feta cheese. (GF) $15
Chili - Lean ground beef and 3 different types of beans make a filling and fiber rich meal! Comes with shredded cheddar cheese for topping. (Sub ground turkey for no additional charge) GF 32oz - $15
French Toast Casserole - Fresh cubes of crusty bread baked in a creamy custard topped with a cinnamon crumble. A decadent casserole for any time of day! $18.50/2 or $29/4
- Add sausage links for $3 per serving
- Add pure maple syrup for $2 per serving
Broccoli and Cheddar Risotto - Creamy risotto with broccoli florets and sharp cheddar cheese. $24/2 or $40/4
Chicken Piccata Pasta Toss - White meat chicken with lemon caper sauce tossed with penne rigate pasta. (GF pasta available) $25/2 or $42/4
Spaghetti and Meatballs - Grass-fed beef meatballs slowly simmered in a chunky tomato sauce and served atop a bed of spaghetti. Served with Parmesan cheese for topping. $32/2 or $55/4
Beef Bourguignon - Grass fed organic beef slow cooked with carrots, pearl onions and mushrooms in a rich wine sauce. Served with whipped potatoes. (GF) $32/2 or $55/4
Sides - All sides are $5 with a meal order or $7 a la carte for a 2 portion size
House Salad with choice of dressing
Caesar Salad
Roasted Butternut Squash
Beets
Fresh Cornbread
To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com
Please order by 3pm for next day delivery. Deliveries are Monday, Wed, and Friday.
Custom orders are always available with a 1 to 2 day turn around time.
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