Saturday, October 12, 2013

Weekly Specials 10/13 - 10/19

Weekly specials 10/13 - 10/19 

Vegetable Soup - Homemade vegetable stock packed with fresh heirloom carrots, potatoes, zucchini, tomatoes and corn. 32oz-  $10

Creamy White Chicken Chili - Chunks of chicken with white beans and green chili come together in a mildly spicy chili.  Served with a side of sour cream.  32 oz $11

Harvest Salad - Baby lettuces with sliced pears, toasted walnuts and dried cranberries served with balsamic vinaigrette.  Serves 1 as a main dish or 3-4 as a side.  $9.50

Caesar Salad - Crisp romaine lettuce with shaved Parmesan cheese and house made croutons and classic Caesar dressing.  $9    Add grilled chicken breast for $3 or grilled shrimp for $4

Beef Bourguignon - Grass fed organic beef slow cooked with carrots, pearl onions and mushrooms in a rich wine sauce.  Served with sourdough rolls.   $26/2 or $45/4

Bacon Wrapped Meatloaf - Apple wood smoked bacon wrapped around tender meatloaf topped with tomato sauce and served with a side of roasted garlic mashed potatoes.   Your choice ground beef or ground turkey.  $25/2 or $38/4

Shrimp Scampi - Fresh Gulf shrimp in a rich garlic sauce tossed with angel hair pasta.  
$26/2 or $45/4


To place an order call Meghan at 434-566-4336 or email Meghanprats@gmail.com 
Packages-
2 serving size- $115.00
For families - $205.00
Delivery fee of $5 is added to all orders.

Place order by 5pm Sunday for delivery on Monday or by 5pm Wed. for delivery on Thursday.  Custom orders are always available.

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